COMING SOON AT ROTA 48

A launch that carries our soul and our history.
Get ready to discover a new flavor with Rota 48’s distinctive identity: authentic, unique and Brazilian.

Smooth, Aromatic, and Sophisticated

Rota 48
Gold

Smooth, Aromatic, and Sophisticated

Rota 48 Gold

Aged for six months in amburana barrels, Rota 48 Gold Cachaça develops a smooth, aromatic, and elegant profile. Its unique and balanced flavors make it ideal for sipping neat or crafting refined cocktails.

Sensory Notes

Rota 48 Gold delivers a rich and layered sensory experience. The aroma opens with soft vanilla, followed by warm, inviting spices such as cinnamon and cloves. On the palate, it reveals a fruity nuance of coconut intertwined with a delicate touch of honey. The result is a smooth, well-balanced profile that appeals to both casual drinkers and connoisseurs seeking a refined cachaça.

Harmonization

This cachaça pairs exceptionally well with a wide range of foods. It enhances the smoky depth of grilled and roasted meats and complements the fresh, delicate flavors of seafood. Its spiced, lightly sweet profile makes it a natural match for the complexity of Japanese and Thai dishes. For dessert pairings, Rota 48 Gold shines alongside rich chocolate confections and caramelized fruits, rounding out a truly versatile tasting experience.

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Signature Cocktails Drinks

try our

Signature Cocktails Drinks

Rabo de Galo

A modern take on the Brazilian classic, enhanced by the elegance of amburana.

Ingredients:

  • 50 ml Rota 48 Gold Cachaça
  • 15 ml Red Vermouth
  • 15 ml Cynar

Directions:

  • Serve in a lowball glass with ice.
  • Finish with a lemon peel.

Amburana Caipirinha

The classic caipirinha with a smooth, spiced touch from aged cachaça.

Ingredients:

  • 50 ml Rota 48 Gold Cachaça
  • 1 lemon (cut into 8 pieces)
  • 2 teaspoons of sugar
  • Ice

Directions:

  • Place the lemon and sugar in a small glass
  • Gently mash to release the juice.
  • Add the aged cachaça and stir well.
  • Top up with ice and serve.

Cachaça & Orange

Citrusy freshness meets the sophisticated aroma of amburana.

Ingredients:

  • 50 ml Rota 48 Gold Cachaça
  • Juice of 1 orange
  • Ice
  • 1 orange slice (for garnish)

Directions:

  • Mix the cachaça and orange juice in a glass.
  • Add ice to taste.
  • Garnish with an orange slice and serve.

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Tradition and sophistication in every sip.

A journey of flavor that connects past and present, toasting to the best of Brazilian cachaça.